100 Best Coffee Books of All Time

We've researched and ranked the best coffee books in the world, based on recommendations from world experts, sales data, and millions of reader ratings. Learn more

Featuring recommendations from Chip Conley, Ron Conway, Oprah Winfrey, and 20 other experts.
1
Uncommon Grounds tells the story of coffee from its discovery on a hill in Abyssinia to its role in intrigue in the American colonies to its rise as a national consumer product in the twentieth century and its rediscovery with the advent of Starbucks at the end of the century. A panoramic epic, Uncommon Grounds uses coffee production, trade, and consumption as a window through which to view broad historical themes: the clash and blending of cultures, the rise of marketing and the national brand, assembly line mass production, and urbanization. Coffeehouses have provided... more
Recommended by Tim Kaine, and 1 others.

Tim KaineMy two favorite birthday gifts—Chiefs Super Bowl t-shirt from my parents and book about the history of coffee from Anne! https://t.co/Ub3D6ck1Vk (Source)

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2
From Scott Rao: "When I began in the coffee business in 1993, I had read every book I could find about coffee. After reading all of those books, however, I felt as if I hadn't learned much about how to make great coffee. My coffee library was chock-full of colorful descriptions of brewing styles, growing regions, and recipes, with a few almost-unreadable scientific books mixed in. I would have traded in all of those books for one serious, practical book with relevant instruction about making great coffee in a café. After being in the coffee business for 15 years, I decided someone needed to... more

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3
One of the country's most celebrated roasters explains how to choose, brew, and enjoy the new breed of artisan coffees at home, along with 40 inventive recipes that incorporate coffee or taste good with a cup.

Coffee is experiencing a renaissance and Blue Bottle Coffee Company has quickly become one of America’s most celebrated roasters. Famous for its complex and flavorful coffees, Blue Bottle delights its devoted patrons with exquisite pour-overs, delicious espressi, and specialized brewing methods.

Yet as coffee production becomes more sophisticated with specialized...
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4
More than 150 million Americans drink coffee each day. We're not the only nation obsessed: More than 2.25 billion cups of coffee are consumed in the world each day.

In Coffee Obsession, we take a journey through the coffee-producing nations around the world, presenting the different styles, flavors, and techniques used to brew the perfect cup. We explore how coffee gets from bean to cup in each region, and what that means for the final product.

Through clear step-by-step instruction, Coffee Obsession will teach you how to make latte, cappuccino, and other...
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5

Everything But Espresso

Scott's second book covers all of the major non-espresso forms of coffee brewing. Broken up into three parts, Everything but Espresso covers the following:

Part One - Coffee extraction, extraction measurement, and how to manipulate flavor by changing brewing parameters

Part Two - How to optimize various brewing methods, such as drip, pour over, press pot, and vacuum pot.

Part Three - Proper water chemistry and bean storage.

If you're either an espresso aficionado who wants to spread their wings or someone who cherishes their old press pot, this...
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6

The Monk of Mokha

The Monk of Mokha is the exhilarating true story of a young Yemeni American man, raised in San Francisco, who dreams of resurrecting the ancient art of Yemeni coffee but finds himself trapped in Sana'a by civil war.

Mokhtar Alkhanshali is twenty-four and working as a doorman when he discovers the astonishing history of coffee and Yemen's central place in it. He leaves San Francisco and travels deep into his ancestral homeland to tour terraced farms high in the country's rugged mountains and meet beleagured but determined farmers. But when war engulfs the country and...
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7
This comprehensive but accessible handbook is for the average coffee lover who wants to make better coffee at home. Unlike other coffee books, this one focuses exclusively on coffee--not espresso--and explores multiple pour-over, immersion, and cold-brew techniques on 10 different devices.

Thanks to a small but growing number of dedicated farmers, importers, roasters, and baristas, coffee quality is at an all-time high. But for nonprofessionals, achieving cafe quality at home can seem out of reach. With dozens of equipment options, conflicting information on how to use that...
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8
In 2008, Howard Schultz, the president and chairman of Starbucks, made the unprecedented decision to return as the CEO eight years after he stepped down from daily oversight of the company and became chairman. Concerned that Starbucks had lost its way, Schultz was determined to help it return to its core values and restore not only its financial health, but also its soul. In Onward, he shares the remarkable story of his return and the company's ongoing transformation under his leadership, revealing how, during one of the most tumultuous economic times in history, Starbucks again...
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Recommended by Ron Conway, and 1 others.

Ron ConwayStory of his return to Starbucks, and the success of the company in a tumlutuous economic time in history. (Source)

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9
Can a cup of coffee reveal the face of God? Can it become the holy grail of modern-day knights errant who brave hardship and peril in a relentless quest for perfection? Can it change the world? These questions are not rhetorical. When highly prized coffee beans sell at auction for $50, $100, or $150 a pound wholesale (and potentially twice that at retail), anything can happen. In God in a Cup, journalist and late-blooming adventurer Michaele Weissman treks into an exotic and paradoxical realm of specialty coffee where the successful traveler must be part passionate coffee connoisseur,... more

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10
The Coffee Roaster's Companion is the world's first professional-level how-to book about coffee roasting. Scott Rao has been a roaster for over two decades and has consulted for hundreds of the world's finest roasters, using over 250 roasting machines in his career. Scott has put his expertise into this book to help educate roasters everywhere. No serious coffee roaster should go without this book. less

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Don't have time to read the top Coffee books of all time? Read Shortform summaries.

Shortform summaries help you learn 10x faster by:

  • Being comprehensive: you learn the most important points in the book
  • Cutting out the fluff: you focus your time on what's important to know
  • Interactive exercises: apply the book's ideas to your own life with our educators' guidance.
11
Throughout human history, certain drinks have done much more than just quench thirst. As Tom Standage relates with authority and charm, six of them have had a surprisingly pervasive influence on the course of history, becoming the defining drink during a pivotal historical period.

A History of the World in 6 Glasses tells the story of humanity from the Stone Age to the 21st century through the lens of beer, wine, spirits, coffee, tea, and cola. Beer was first made in the Fertile Crescent and by 3000 B.C.E. was so important to Mesopotamia and Egypt that it was used to pay...
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12

The Road

A searing, postapocalyptic novel destined to become Cormac McCarthy’s masterpiece.

A father and his son walk alone through burned America. Nothing moves in the ravaged landscape save the ash on the wind. It is cold enough to crack stones, and when the snow falls it is gray. The sky is dark. Their destination is the coast, although they don’t know what, if anything, awaits them there. They have nothing; just a pistol to defend themselves against the lawless bands that stalk the road, the clothes they are wearing, a cart of scavenged food—and each other.

The Road is the...
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Oprah WinfreyIt's got everything that's grabbing the headlines in America right now. It's about race and class, the economy, culture, immigration and the danger of the us-versus-them mentality. And underneath it all, pumps the heart and soul of family love, the pursuit of happiness, and what home really means. (Source)

James MillerIt is such a powerful story … against an utterly bleak scenario you have the father and the son, and the novel builds up this incredibly emotive relationship. (Source)

Mark BoyleIn my view, The Road is the greatest novel ever written, and McCarthy one of the most important writers of the last hundred years. Its bleakness is interspersed with sentences so beautiful I wept. (Source)

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13
To make any old cup of coffee, you simply need a pot, heat, ground coffee, and water. But you're not just anyone. You are a coffee aficionado, a determined, fearless seeker of the best java. And this is the guide for you.
                      
How to Make Coffee provides an in-depth look at the art and science behind the bean. Learn the anatomy of coffee; the chemistry of caffeine; the best way to roast, grind, and brew the beans to their peak flavor; and what gadgets you really need (versus what gadgets are for mere coffee dilettantes). With illustrated, step-by-step...
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14
The bestselling reference updated and expanded with seven new coffee-growing countries.

Praise for the first edition:
"Fills a gap in the popular reference literature. Recommended."
-- Booklist

"The definitive guide.... Well-written, informative, and a must-have for general readers who want to know more about their favorite morning brew."
-- Publishers Weekly

"Educational, thought-provoking, and substantial. I've already recommended this book to (our) readers countless times."
-- Barista Magazine

The...
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15
Introducing a delightful new series featuring Clare Cosi, manager of the historic Village Blend coffeehouse...

Clare arrives at work to discover the assistant manager dead in the back of the store, coffee grounds strewn everywhere. Two detectives investigate. But when they find no sign of forced entry or foul play, they deem it an accident. Still, Clare is not convinced. And after the police leave, Clare can't help wondering...If this was an act of murder, is she in danger?
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16

What I Know About Running Coffee Shops

Colin Harmon built 3fe from a one-man coffee cart in a nightclub lobby to the internationally renowned business it is today. The lessons, stories and guidelines in this richly illustrated book offer a unique and honest insight into the day-to-day realities of what many people see as their dream job.

Colin Harmon is a four-time Irish Barista Champion and owner of Dublin’s 3fe Coffee - one of the world’s most innovative and progressive specialty coffee shops.

His work in coffee has extended to roasting, training and consultancy, as well as developing coffee equipment for...
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17
Here is the ultimate Arabica to Zambia guide to all things coffee. Informative and handily sized, this eminently giftable package covers everything that goes into brewing the perfect cup. There's something new to learn on every page! More than 200 entries, colorfully illustrated with artwork throughout, expertly explain everything from terms and techniques, beans and roasts, to equipment and methods. Newbies and connoisseurs will while away the hours "pouring" over the amazing amount of information in this chic and essential reference—a perfect brew for coffee lovers! less

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18

Pour Your Heart Into It

The success of Starbucks Coffee Company is one of the most remarkable business stories in decades. Since 1987, it has grown from a single retail store on Seattle's waterfront to a company with more than 1,000 stores nationwide and a new one opening somewhere every business day. According to Fortune magazine, Starbucks "has changed everything . . . from our tastes to our language to the face of Main Street."

In Pour Your Heart Into It, Starbucks CEO Howard Schultz shares the passion, values, and inspiration that drive this fascinating company. Placing as much...
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Recommended by Yaro Starak, Jilliene Helman, and 2 others.

Yaro StarakThere were also more traditional books or businesses I read about, like the biography of Starbucks. It’s really more the biography of the CEO, Howard Schultz, a lot about him growing the Starbucks brand. Since I spent a lot of time writing in Starbucks cafés, that was an important company to me. (Source)

Jilliene HelmanI really, really like company biographies. They're just kind of the style of book that I've gotten really into. [...] I've read the Starbucks CEO book. (Source)

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19
Espresso Extraction: Measurement and Mastery is the highly technical follow-up to The Professional Barista's Handbook. Baristi who have mastered Scott's earlier work will enjoy this compact ebook's new material and numerous original ideas. EEMM examines topics such as pressure profiling, portafilter basket design, and advanced use of the coffee refractometer. Scott also discusses the popular topic of how to produce delicious coffee at extractions as high as 23%, an idea he pioneered in 2010. less

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20
The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack

Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he...
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Chip ConleyOne of the best books on hospitality ever written. (Source)

Noah KaganA few months ago, I was drinking a Noah’s Mill whiskey (cute) with my good buddy Brian Balfour and talking about life... During the conversation, we got on the topic of books that changed our lives. I want to share them with you. I judge a book's success if a year later I'm still using at least 1 thing from the book. (Source)

Julie RiceWe did a lot of reading [this book] at SoulCycle. (Source)

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Don't have time to read the top Coffee books of all time? Read Shortform summaries.

Shortform summaries help you learn 10x faster by:

  • Being comprehensive: you learn the most important points in the book
  • Cutting out the fluff: you focus your time on what's important to know
  • Interactive exercises: apply the book's ideas to your own life with our educators' guidance.
21
In this captivating book, Stewart Lee Allen treks three-quarters of the way around the world on a caffeinated quest to answer these profound questions: Did the advent of coffee give birth to an enlightened western civilization? Is coffee, indeed, the substance that drives history? From the cliffhanging villages of Southern Yemen, where coffee beans were first cultivated eight hundred years ago, to a cavernous coffeehouse in Calcutta, the drinking spot for two of India s three Nobel Prize winners . . . from Parisian salons and cafes where the French Revolution was born, to the roadside diners... more

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22

The Coffee Trader

The Edgar Award–winning novel A Conspiracy of Paper was one of the most acclaimed debuts of 2000. In his richly suspenseful second novel, author David Liss once again travels back in time to a crucial moment in cultural and financial history. His destination: Amsterdam, 1659 — a mysterious world of trade populated by schemers and rogues, where deception rules the day.

On the world’s first commodities exchange, fortunes are won and lost in an instant. Miguel Lienzo, a sharp-witted trader in the city's close-knit community of Portuguese Jews, knows this only too well. Once...
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23
Business is booming at Clare Cosi's Village Blend, until her female customers start to die. Lieutenant Quinn is convinced that someone has an axe to grind, and, unfortunately, his prime suspect is the new man in Clare's life.

Now Clare will risk her heart--and her life--to follow the killer's trail to the bitter end.

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24
If you're on a first-name basis with your barista but haven't perfected (or even attempted) making cafe-quality coffee at home, let Brew show you the way. In this approachable guidebook, author and coffee expert Brian W. Jones demystifies specialty coffee's complexities, teaches you how to buy the best beans and brewing equipment, offers in-depth primers for mastering various slow-coffee techniques (including pour over, French press and moka pot), and supplies you with dozens of recipes for invigorating coffee-based drinks and cocktails. Brew isn't a book for coffee professionals, but rather... more

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25

The Curious Barista’s Guide to Coffee

The essential compact compendium for the coffee enthusiast.

This is the ultimate guide to the history, science, and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You’ll explore the origins of coffee before discovering the varieties of coffee and the alchemy responsible for transforming a humble bean into the world’s most popular drink. You’ll learn how to roast coffee at home in the Roasting section before delving into the Science and Flavor of Coffee and finding out how sweetness, bitterness, acidity, and aroma all...
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26
In the past decade, home coffee roasting has gone from a small but growing trend to an increasingly mainstream audience. Still, for many in the current generation of coffee lovers, roasting remains a mysterious process. In this completely revised, expanded edition of his classic Home Coffee Roasting, James Beard Award nominated Kenneth Davids reveals the secrets to simple, quality home roasting.

Home Coffee Roasting provides insightful, easy-to-follow guidelines for every step in the process:
· The new home roasters: how to evaluate and use them
· A...
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27
Greenwich Village coffee shop manager and amateur sleuth Clare Cosi is faced with her most perilous mystery yet in Latte Trouble, the third Coffeehouse Mystery by Cleo Coyle (On What Grounds and Through the Grinder).


It's Fashion Week in New York City -- and Clare's shop, the historic Village Blend, is the location of a prestigious insider's party for loyal customer and iconic designer Lottie Harmon, who is about to launch a collection of coffee-inspired accessories aptly named Java Jewelry. But the event, which is attended by the city's most zealous...
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28
There has never been a better time to enjoy coffee.

Pourover, cold brew, flat white, single origin—while coffee has become more complicated, it’s also more delicious. Written by the founders and editors of Sprudge, the premier online outlet for coffee content, this collection of digestible rules–such as darker roast is not always stronger; you reserve the right to cream and sugar; and drinking coffee is one of the most global things you do every day–and whimsical illustrations is the only guide you need to navigate the brave new coffee world. Whether you’re looking for help...
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29
When an old friend of her ex-husband develops the world's first botanically decaffeinated coffee bean and smuggles it into the country, Clare Cosi, manager of Village Blend, believes it's a business opportunity she needs to investigate...at least until the first dead body shows up. less

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30
Clare Cosi’s new friend, millionaire David Mintzer, has an offer no New York barista could turn down: an all-expenses-paid summer away from the sticky city. At his Hamptons mansion, she’ll relax, soak up the sun, and, oh yes, train the staff of his new restaurant. So Clare packs up her daughter, her former mother-in-law, and her special recipe for iced coffee—for what she hopes will be one de-latte-ful summer…Soon, Clare tends the coffee bar at her first Hamptons gala. But the festivities come to a bitter end when an employee turns up dead in David’s bathroom—a botched attempt on the... more

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Don't have time to read the top Coffee books of all time? Read Shortform summaries.

Shortform summaries help you learn 10x faster by:

  • Being comprehensive: you learn the most important points in the book
  • Cutting out the fluff: you focus your time on what's important to know
  • Interactive exercises: apply the book's ideas to your own life with our educators' guidance.
31
When Village Blend manager Clare Cosi finds a red-suited body in the snow, she adds solving Santa's slaying to her coffeehouse menu, only to discover the jolly old soul had a list that he was checking twice-and the folks on it were not very nice. less

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33
“In the decades that Kevin Sinnott has spent meeting with and interviewing hundreds of coffee professionals, rather than crossing over to the dark side and becoming one himself, he has taken what he has learned and translated it from coffee geek-speak into English. Why? For the sole purpose of allowing you to better enjoy your coffee. In short, if you like coffee, you will love this book.” —Oren Bloostein, proprietor of Oren’s Daily Roast



There is no other beverage that gives you a better way to travel the world than coffee. You can literally taste the volcanic lava...
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34
Coffeehouse manager Clare Cosi has been hired to create a gourmet coffee and dessert bar for her ex-husband's wedding. But her main problem is bridezilla Breanne Summour. When people close to Breanne begin to suffer fatal accidents, it's Clare who may get burned. less

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36

Gone Girl

On a warm summer morning in North Carthage, Missouri, it is Nick and Amy Dunne’s fifth wedding anniversary. Presents are being wrapped and reservations are being made when Nick’s clever and beautiful wife disappears. As the police begin to investigate, the town golden boy parades a series of lies, deceits, and inappropriate behavior. Nick is oddly evasive, and he's definitely bitter - but is he really a killer? less
Recommended by Kelly Vaughn, and 1 others.

Kelly Vaughn@ceeoreo_ Great book! (Source)

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38
Murder takes the plunge in the sixth book in the Coffeehouse mystery series.

Clare Cosi's daughter, Joy, is interning-and falling- for a top New York chef when his kitchen turns cutthroat, and Joy becomes a murder suspect. Clare knows she must catch the real killer-even if it lands her in the hottest water of her life.

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39
Landmark coffeehouse manager Clare Cosi has served her share of New York’s rich and famous, but even she is surprised by her explosive introduction to a mysterious Internet billionaire…

When a car bomb nearly kills tech whiz Eric Thorner, Clare comes to his aid and receives a priceless thank you. Not only does the billionaire buy her a barista’s dream espresso machine, he hires her for an extraordinary project: creating the world’s most expensive coffee blend.

The police quickly arrest Eric’s alleged attacker, yet death continues to surround the unlucky mogul,...
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40

The Espresso Quest

Don't have time to read the top Coffee books of all time? Read Shortform summaries.

Shortform summaries help you learn 10x faster by:

  • Being comprehensive: you learn the most important points in the book
  • Cutting out the fluff: you focus your time on what's important to know
  • Interactive exercises: apply the book's ideas to your own life with our educators' guidance.
41
2016 Silver Nautilus Book Award Winner

Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink’s history, and recipes for delicious foods and drinks you can make with...
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42
From the New York Times bestselling author of Once Upon a Grind comes a new, all-American mystery...
  
When the White House asks coffeehouse manager and master roaster Clare Cosi to consult on a Rose Garden Wedding, she uncovers long-simmering secrets that threaten to boil over...
 
Clare’s Washington visit is off to a graceful start, when she lands a housesitting job in a Georgetown mansion and is invited to work on the Smithsonian’s salute to coffee in America. Unfortunately, her new Village Blend DC is struggling—until its second floor...
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44
Starbucked will be the first book to explore the incredible rise of the Starbucks Corporation and the caffeine-crazy culture that fueled its success. Part Fast Food Nation, part Bobos in Paradise, Starbucked combines investigative heft with witty cultural observation in telling the story of how the coffeehouse movement changed our everyday lives, from our evolving neighborhoods and workplaces to the ways we shop, socialize, and self-medicate.

In Starbucked, Taylor Clark provides an objective, meticulously reported look at the volatile issues like...
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45
The simple art and tradition of brewing the perfect cup―at home.

Whether it’s a morning drip or an evening espresso martini, amazing coffee is an artform. The Coffee Recipe Book is your guide to understanding how everything comes together for an artisanal coffee drink.

With 50 different recipes ranging from classic cappuccino to specialty lattes, there’s a delicious option for everyone. Easily match the expertise of your favorite cafe, with the perfect mix of the techniques and tools needed to give your daily grind a good home.

The Coffee Recipe Book...
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46
Clare Cosi, manager and head barista of the landmark Village Blend coffeehouse, has perfected the art of steaming hot espresso. But now she needs to keep New York's bravest from being burned. As someone torches cafes around the city and firefighters begin to die in suspicious ways, Clare investigates. Will she be able to solve the crime before someone tries to extinguish her? 
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47
West Coast roasters have largely defined and refined how Americans drink and think about their morning cup of joe. They have turned a morning ritual into an obsession. Left Coast Roast is a caffeine-fueled guide to 55 key companies in Washington, Oregon, and Northern California—from small artisan roasters like Heart, Coava, and Kuma and history-making icons like Peet's and Starbucks, to rapidly expanding shops like Portland's Stumptown and San Francisco's Blue Bottle. Profiles describe each company's background, roasting history, and style, and explain how to visit and order beans for... more

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48
From the New York Times bestselling author of Billionaire Blend—a mystery with a sleeping beauty that is “so much fun to read.”*

It’s Fairy Tale Week in New York City, and Clare Cosi has given her coffee truck a “Jack and the Beanstalk” makeover for the Central Park festival. Her ex-husband has contributed a bag of African coffee beans with alleged magical properties, and his octogenarian mother is giving out readings of the grinds. But Clare remains skeptical—until she receives a vision that helps her find a young model’s body in the park’s woods.
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49

The Various Flavours Of Coffee

1895. Robert Wallis, would-be poet, bohemian & dandy, accepts a commission from coffee merchant Samuel Pinker to categorise the different tastes of coffee & encounters Pinker's free-thinking daughters, Philomenia, Ada & Emily. As romance blossoms with Emily, Robert realises that the muse & marriage may not be incompatible after all. less

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50
A quick pick-me-up or a subtle beverage with an aroma that conjures up images of special moments shared with special people?
There's more to coffee than that. Apart from being a beautiful tree with fragrant flowers, coffee is also a culture, practically a religion to a certain elite and certainly a source of income to millions of people, rich and poor alike.
Coffee professionals around the world will find the specific information they need in this lavishly illustrated and practical work designed to answer all their questions about the coffee plant and how it is grown, harvested,...
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Don't have time to read the top Coffee books of all time? Read Shortform summaries.

Shortform summaries help you learn 10x faster by:

  • Being comprehensive: you learn the most important points in the book
  • Cutting out the fluff: you focus your time on what's important to know
  • Interactive exercises: apply the book's ideas to your own life with our educators' guidance.
51
For coffee lovers and those who love them, Coffee Gives Me Superpowers is a fun, graphic design-centered book focused on one of the world's most addictive and beloved substances—coffee.

If coffee is the foundation of your food pyramid, then this is your book. Inspired by Ryoko Iwata's popular website, I Love Coffee (en.ilovecoffee.jp), Coffee Gives Me Superpowers is overflowing with infographics and fun, interesting facts about the most awesome beverage on earth written by Ryoko, a Japanese coffee-lover living in Seattle.

The book includes the most popular...
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52
WAKE UP AND SMELL THE SUCCESS! You already know the Starbucks story. Since 1992, its stock has risen a staggering 5,000 percent! The genius of Starbucks success lies in its ability to create personalized customer experiences, stimulate business growth, generate profits, energize employees, and secure customer loyalty-all at the same time. The Starbucks Experience contains a robust blend of home-brewed ingenuity and people-driven philosophies that have made Starbucks one of the world's most admired companies, according to Fortune magazine. With unique access to Starbucks personnel and... more

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53
From Cleo Coyle, the New York Times bestselling author of Dead Cold Brew, comes a delicious new entry in the "fun and gripping" (The Huffington Post) Coffeehouse Mystery series.

A smartphone dating game turns the Village Blend into a hookup hotspot--until a gunshot turns the landmark coffeehouse into a crime scene.

As Village Blend manager Clare Cosi fixes a date for her wedding, her ex-husband is making dates through smartphone swipes. Clare has mixed feelings about these match-ups happening in her coffeehouse. Even her octogenarian employer...
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54
Clare Cosi, manager and head barista of the landmark Village Blend coffeehouse, can brew a beverage to die for. But can she stir up some evidence against a bitter killer who’s gone loco for mocha?
Clare’s Village Blend beans are being used to create a new java love potion: a “Mocha Magic Coffee” billed as an aphrodisiac. Clare may even try some on her boyfriend, NYPD detective Mike Quinn—when he’s off duty, of course…

The product, expected to rake in millions, will be sold exclusively on Aphrodite’s Village, one of the Web’s most popular online communities for women....
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55

Brewed Awakening

From Cleo Coyle, the New York Times bestselling author of Shot in the Dark and Dead Cold Brew, comes a delicious new entry in the "fun and gripping" (Huffington Post) Coffeehouse Mysteries.

When coffeehouse manager Clare Cosi awakens on a bench in Washington Square Park, she has no idea she's been missing for days, or that her friends and family have been frantic with worry. Now that she's back, everyone is overjoyed, including a handsome NYPD detective who claims to be her fiance. But to Mike Quinn's crushing distress, Clare doesn't remember him, or...
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56

Miracle at the Higher Grounds Cafe

What if you could ask God anything? What would you ask, and how would He answer? Chelsea Chambers is on her own. After a public split from her NFL superstar husband, Chelsea takes a bold step out of the limelight and behind the counter of the Higher Grounds Caf�, an old-fashioned coffee shop in dire need of reinvention. But when her courage, expert planning, and out-of-this-world cupcakes fail to pay the bills, this newly single mom finds herself desperate for help. Better yet, a miracle.

Then a curious stranger lands on Chelsea's doorstep, and with him, an even...
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57
When the first coffeehouse opened in London in 1652, customers were bewildered by this strange new drink from Turkey—hot, bitter, and black as soot. But those who tried coffee were soon won over, and more coffee-houses were opened across London, America, and Europe. For a hundred years the coffeehouse occupied the center of urban life, creating a distinctive social culture. They played a key role in the explosion of political, financial, scientific, and literary change in the 18th century, as people gathered, discussed, and debated issues within their walls. less

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58

Eleanor & Park

Eleanor is the new girl in town, and with her chaotic family life, her mismatched clothes and unruly red hair, she couldn't stick out more if she tried.

Park is the boy at the back of the bus. Black T-shirts, headphones, head in a book - he thinks he's made himself invisible. But not to Eleanor... never to Eleanor.

Slowly, steadily, through late-night conversations and an ever-growing stack of mix tapes, Eleanor and Park fall for each other. They fall in love the way you do the first time, when you're young, and you feel as if you have nothing and...
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59
"Coyle's Coffeehouse books are superb" (Library Journal), and now the national bestselling author of Murder by Mocha serves up a hot new Coffeehouse Mystery with A Brew to a Kill.

Coffee. It can get a girl killed.

A shocking hit-and-run in front of her Village Blend coffeehouse spurs Clare Cosi into action. A divorced, single mom in her forties, Clare is also a dedicated sleuth, and she's determined to track down this ruthless driver who ran down an innocent friend and customer. In the meantime, her ex-husband Matt, the shop's globetrotting coffee...
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60
Now in paperback, the New York Times bestselling Coffeehouse Mysteries return, as the perfect proposal leads to a chilling cold case...

After everything Clare and her NYPD detective boyfriend have been through, they deserve a little bit of happily ever after. But while Mike's marriage proposal to Clare is steeped in perfection, the celebration of their engagement is not long lived.

First, a grim-faced attorney interrupts their party with a mysterious letter bequeathing a hidden treasure to Clare's daughter. Next, the world-famous jeweler who designed...
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61

Coffee

A Comprehensive Guide to the Bean, the Beverage, and the Industry

Coffee: A Comprehensive Guide to the Bean, the Beverage, and the Industry offers a definitive guide to the many rich dimensions of the bean and the beverage around the world. Leading experts from business and academia consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and social issues surrounding it today. They discuss, for example, the impact of globalization; the many definitions of organic, direct trade, and fair trade; the health of female farmers; the relationships among shade, birds, and coffee; roasting as an art and a science; and... more

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62
An illustrated lifestyle cookbook on the Swedish tradition of fika--a twice-daily coffee break--including recipes for traditional baked goods, information and anecdotes about Swedish coffee culture, and the roots and modern incarnations of this cherished custom.

Sweden is one of the world’s top coffee consuming nations, and the twice-daily social coffee break known as fika is a cherished custom. Fika can be had alone or in groups, indoors or outdoors, while traveling or at home. A time to take a rest from work and chat with friends or colleagues over a cup and...
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63
In each cup of coffee we drink the major issues of the twenty-first century-globalization, immigration, women's rights, pollution, indigenous rights, and self-determination-are played out in villages and remote areas around the world. In Javatrekker: Dispatches from the World of Fair Trade Coffee, a unique hybrid of Fair Trade business, adventure travel, and cultural anthropology, author Dean Cycon brings readers face-to-face with the real people who make our morning coffee ritual possible.

Second only to oil in terms of its value, the coffee trade is complex with several...
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64

The Beatles Anthology

This extraordinary project has been made possible because Paul McCartney, George Harrison and Ringo Starr have agreed to tell their combined story especially for this book. Together with Yoko Ono Lennon, they have also made available the full transcripts (including all the outtakes) of the television and video series The Beatles Anthology. Through painstaking compilation of sources worldwide, John Lennon's words are equally represented in this remarkable volume. Furthermore, The Beatles have opened their personal and management archives specifically for this project, allowing the... more

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65

Along for the Ride

It’s been so long since Auden slept at night. Ever since her parents’ divorce—or since the fighting started. Now she has the chance to spend a carefree summer with her dad and his new family in the charming beach town where they live.

A job in a clothes boutique introduces Auden to the world of girls: their talk, their friendship, their crushes. She missed out on all that, too busy being the perfect daughter to her demanding mother. Then she meets Eli, an intriguing loner and a fellow insomniac who becomes her guide to the nocturnal world of the town. Together they embark on...
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66
Coffee is one of the largest and most valuable commodities in the world. This is the story of its origins, its history, and the threat to its future, by the IACP Award–winning author of Darjeeling.

Located between the Great Rift Valley and the Nile, the cloud forests in southwestern Ethiopia are the original home of Arabica, the most prevalent and superior of the two main species of coffee being cultivated today. Virtually unknown to European explorers, the Kafa region was essentially off-limits to foreigners well into the twentieth century, which allowed the world's...
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67

Coffeehouse Angel

When Katrina spots a homeless guy sleeping in the alley behind her grandmother's coffee shop, she decides to leave him a cup of coffee and pastries. Malcolm, really a guardian angel on a break between missions, wants to reward Katrina by fulfilling her deepest desire. If only she could decide what that might be . . . less

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69
Holiday time is party time in New York City, but after a sparkling winter bash ends with a murder, Village Blend coffeehouse manager Clare Cosi vows to put the killer on ice…

At the Great New York Cookie Swap, pastry chefs bake up their very best for charity. Clare is in charge of the beverage service, and her famous Fa-la-la-la Lattes make the gathering even merrier. But her high spirits come crashing down to earth, when she discovers the battered body of a hard-working baker’s assistant.

Police suspect a serial attacker whose escalating crimes have become known as “The...
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70

The Ultimate Coffee Book for Beginners and Professionals

The Ultimate Coffee Book -
for beginners and professionals

Beginners will learn everything about:
* the perfect espresso or deliciously fine milk froth - in a step-by-step guide
* coffee machines and preparation methods from espresso machines to Turkish coffee
* coffee recipes - Viennese Melange, Irish Coffee, White Chocolate, Latte Macchiato ...
* coffee growing, processing, trade and certification

Professionals can expand their knowledge:
* how, with the correct combination of temperature and degree of grinding you can get...
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71
The infamous appetites of the Gilmore Girls are given their due in this fun, unofficial cookbook inspired by the show. Fans will eat up the delicious recipes honoring the chefs who fuel the science-defying metabolisms of Lorelai and Rory Gilmore. Whether you’re a diehard fan or new to the scene, author Kristi Carlson invites you to pull up a chair and dig in. Luke’s diner menu, Sookie’s eclectic inn fare, Emily’s fancy Friday Night Dinners, and town favorites are the key influences behind these tempting dishes. One hundred recipes, covering all the bases from appetizers and cocktails to... more

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72

Coffee

A Dark History

Reveals the shocking exploitation that has always lurked at the heart of the industry.

Also known as Black Gold: The Dark History of Coffee.
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73

Grounded

Great coffee is grown carefully. It is processed intentionally. It is exported expediently. It is stored cautiously. It is roasted flavorfully. It is packaged intelligently. It is brewed...

At every level of coffee production, great care is taken to ensure that crop quality doesn’t diminish before reaching the consumer. But most consumers take coffee home and shrug because the brewing is a mystery.

Brewing great coffee shouldn’t be a shot in the dark. Grounded offers tools, recipes, and theory to answer the question “How in the world do I brew coffee?”

All in...
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74

Latte Daze (Maya Davis, #2)

Maya Davis already has many titles-Christian, barista, maid of honor (new), possible girlfriend (newer), aunt (newest)-and her life is about to become even more complicated. Just when she thought things couldn't get any worse, her ex-boyfriend proposes to her roommate and best friend, Jen. It's not long until their apartment becomes Wedding Central. As if that weren't enough, Jen's obnoxious mom moves in to help plan the wedding, and Maya's genius brother and sister-in-law announce that they're expecting. Then to top it off, there's the whole matter of Jack-is it love? Who wouldn't need a... more

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76

Memoir from Antproof Case

An old American who lives in Brazil is writing his memoirs. An English teacher at the naval academy, he is married to a woman young enough to be his daughter and has a little son whom he loves. He sits in a mountain garden in Niterói, overlooking the ocean.

As he reminisces and writes, placing the pages carefully in his antproof case, we learn that he was a World War II ace who was shot down twice, an investment banker who met with popes and presidents, and a man who was never not in love. He was the thief of the century, a murderer, and a protector of the innocent. And all his...
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77

Double Shot (Maya Davis, #3)

Now that Maya is engaged to Jack, the love of her life, everything should be perfect, but actually, it's the opposite. Maya must trust that God is in control even when things seem to be a disastrous mess.
This fiction novel uses the power of story and humor to challenge teens to discover the relevance of faith in their lives. This fun, lighthearted read promotes trust in God.
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78
Military History, now in paperback, is the ultimate guide to weapons, vehicles, hardware, and equipment of war throughout history. Military History is the definitive guide to the evolution of battlefield technology. In addition to comprehensively cataloging every significant weapon of each historical age, Military History pays particular attention to breakthroughs and advancements that transformed the capabilities of soldiers and the nature of warfare itself.

Stunning "virtual tours" offer up-close investigation of key weapons as the book moves chronologically...
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81
Lauren Holbrook, matchmaker extraordinaire, takes credit for four successful couples now. With her dad happily married and life settling down around her, Lauren feels quite content. That is, until the tables are turned and she’s on the receiving end of the matchmaking!

Lauren and her boyfriend, Ryan, devise a plan to make it look as if they’ve broken up so people will get off their backs about marriage. No problem, right? That’s of course until Lauren realizes she’s in love.
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82

The Book of Tea

Discover the fascinating character of Okakura Kakuzo and the story of how he came to write one of the twentieth century’s most influential books on art, beauty, and simplicity—all steeped in the world’s communal cup of tea.

His incredible journey took him from Yokohama to New York, Paris, Bombay, and Boston, where his life intertwined with such luminaries as Rabindranath Tagore, John Singer Sargent, Henry James, John La Farge, Isabella Stewart Gardner, and Henri Matisse. His original 1906 Book of Tea influenced the work of such notable artists as Frank Lloyd Wright and Georgia...
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83

Water For Coffee

Water can transform the character of a coffee. It can accentuate its acidity, or wipe it out entirely. It can increase or decrease body, change extraction and much more. It affects the way we roast and the way we brew. This book explores the chemistry of water and the effect it has on coffee. We aim to equip you with the tools to allow you to predict- with a given water- how a coffee will taste. less

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84
The Costumes of Burlesque: 1866-2018 is the first volume to inclusively document burlesque costume from its birth in the 1860's through the global burlesque movement in 2018. This lushly illustrated book presents the history and development of this American art form by documenting the origins, influencers, and genuine articles that created its aesthetic. Showcases of legendary performers, including Lydia Thompson, Gypsy Rose Lee, Sally Rand, Bettie Page, Kitten Natividad, and Dita Von Teese, demonstrate costume styles through the years.



This guide gives...
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85

Transfigurations

The most extensive collection of Grey’s visionary artwork and life’s journey in one volume

• Includes a foreword by Albert Hofmann and essays on Grey’s work by renowned art critic Donald Kuspit, philosopher Ken Wilber, and Stephen Larsen, author of Joseph Campbell: A Fire in the Mind

• 21,000 sold in hardcover since October 2001

Every once in a great while an artist emerges who does more than simply reflect the social trends of the time. Such an artist is able to transcend established thinking and help us redefine ourselves and our world. Today, a...
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87

Wall and Piece

Banksy, Britain's now-legendary "guerilla" street artist, has painted the walls, streets, and bridges of towns and cities throughout the world. Not only did he smuggle his pieces into four of New York City's major art museums, he's also "hung" his work at London's Tate Gallery and adorned Israel's West Bank barrier with satirical images. Banksy's identity remains unknown, but his work is unmistakable with prints selling for as much as $45,000. less

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88
Now in its latest revised edition, Kenneth Davids's comprehensive and entertaining Coffee: A Guide to Buying, Brewing and Enjoying, remains an invaluable resource for anyone who truly enjoys a good cup of coffee. It features updated information and definitions, a history of coffee culture, tips on storing and brewing, and other essential advice designed to improve the coffee experience. Coffee lovers everywhere will welcome this lively, complete guide to the fascinating world of America's national beverage.
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89

Le café c'est pas sorcier

Le café est la deuxième boisson la plus consommée au monde après l'eau.
Et pourtant, qui sait faire un bon café ? Grâce aux explications de barristas, cela deviendra un jeu d'enfants d'améliorer son café au quotidien. Partir de la tasse et remonter le fil jusqu'à la plantation : quelle machine utiliser ?, Quelles sont les causes probables d'un mauvais café ?, Quelle mouture ? Quelle tasse utiliser ? Reconnaître les variétés ?
Déjouer les idées reçues : « Le café filtre c'est du jus de chaussette ! », « un espresso contient plus de caféine que de café filtre », « c'est en Italie...
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90
Fight Colds and Flu
Lower Cholesterol
Beat Depression
Banish Fatigue
Enhance Memory
Lose Weight
And More!

An ancient Chinese legend: Once there was a man who knew 100,000 healing properties of herbs. He taught his son 80,000 secrets. On his deathbed, he told his son to visit his grave in five years, and there he would find the other 20,000 secrets. When the son went to his father's grave, he found, growing on the site, the tea shrub....

Teas are the gentle, natural, most beneficial way to absorb the healing properties of herbs--easily...
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91
A practical guide to opening and running a successful Independent Coffee Shop, essential reading for all Entrepreneurs.
Don't open your coffee shop until you have read this How to select your coffee shop location How to get a great team for your coffee shop How to provide WOW service How to choose what to sell in your coffee shop The importance of a good layout in your coffee shop How to choose the equipment for a new coffee shop How to run your coffee shop How to keep in financial control of your coffee shop How to sell your coffee shop The coffee shop success formula...
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92
Freshly blended herbal teas offer more healing power than do pre-packaged tea bags. In Healing Herbal Teas, master herbalist and author Sarah Farr serves up 101 original recipes that not only offer health advantages but also taste great. Formulations to benefit each body system and promote well-being include Daily Adrenal Support, Inflammation Reduction, and Digestive Tonic. Additional recipes that address seasonal needs such as allergy relief or immune support will attune you to the cycles of nature, while instruction on the art of tea blending will teach you how to develop your own... more

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93

Marked Souls

Not only can Alexandra Chandler summon demons, she can destroy them as well. Unfortunately, her unique gift has garnered the attention of Erielnael, one of the most powerful demons in the Netherworld. He recognizes the raw power Alex holds and wants to make her his familiar. This demon is unlike any other she’s
ever gone up against. When she narrowly escapes him, he put a price on her head and his denizens will stop at nothing to please their master.

Unfortunately for Alex, demons aren’t the only ones after her. A small, secretive group of demon hunters has learned of her...
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94
Two hundred crave-worthy recipes in one beautiful box set—for Gilmore Girls fans who can’t get enough!

In the first Eat Like a Gilmore book, fans of the Gilmore Girls (created by Amy Sherman-Palladino) were treated to 100 recipes for the decadent, delicious, and comforting foods that fueled the science-defying metabolisms of Lorelai (Lauren Graham) and Rory (Alexis Bledel) Gilmore. But that was only a tease. Now fans can make those recipes plus all those other foods that they crave every time they watch an episode: things like pizza, Chinese food, pop tarts,...
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95
Analyn Sanchez can handle the long hours and arrogant clients that come with her job as a crisis management associate at Denver's largest publicity firm. The high-powered job, expensive condo, and designer wardrobe are all part of her plan to prove to her family that her life choices haven't been in vain. But when she's asked to cover up a client's misdeeds with serious moral and legal ramifications, she can no longer sacrifice her conscience for her career . . . and the cost is no less than her job.

Ever since a devastating climbing accident in South America eight months ago, and...
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96

Sweet Thing (Sweet Thing, #1)

"You have to teach your heart and mind how to sing together... then you'll hear the sound of your soul."

Mia Kelly thinks she has it all figured out. She's an Ivy League graduate, a classically trained pianist, and the beloved daughter of a sensible mother and offbeat father. Yet Mia has been stalling since graduation, torn between putting her business degree to use and exploring music, her true love.

When her father unexpectedly dies, she decides to pick up the threads of his life while she figures out her own. Uprooting herself from Ann Arbor to New York City, Mia...
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98
Coffee has never been better--or cooler!

Ever wonder what goes into making the perfect cup of coffee? There's more to it than you think, and a new breed of coffee nerds has transformed the cheap, gritty sludge your parents drink into the coolest food trend around, with an obsessive commitment to sourcing, roasting, and preparation that has taken the drink to delicious new heights.

"Coffee Nerd" details the history behind the beans and helps you navigate the exciting and sometimes intimidating new wave of coffee. From finding obscure Japanese brewing equipment to recipes...
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99
In At Large and At Small, Anne Fadiman returns to one of her favorite genres, the familiar essay—a beloved and hallowed literary tradition recognized for both its intellectual breadth and its miniaturist focus on everyday experiences. With the combination of humor and erudition that has distinguished her as one of our finest essayists, Fadiman draws us into twelve of her personal obsessions: from her slightly sinister childhood enthusiasm for catching butterflies to her monumental crush on Charles Lamb, from her wistfulness for the days of letter-writing to the challenges and rewards... more

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100

The Tea Book

The Tea Book helps you explore the blends, tastings, and ceremonies from around the world and create your own delicious tea traditions. Where does tea come from? In The Tea Book learn where in the world tea is cultivated and how to drink each variety at its best, with steeping notes and step-by-step recipes.

The Tea Book is your world tour of the art of tea. Visit tea plantations from India to Kenya and explore maps of the world's most important growing regions. Learn to recognize tea-leaf varietals and spot the best types from each region. Recreate a Japanese...
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