The Gluten-Free Vegan

150 Delicious Ways to Cook Allergy-Free-Without Dairy, Wheat or Meat

Ranked #96 in Gluten-Free Cooking

Ideal cookbook for many health conditions: The Gluten-Free Vegan is a groundbreaking cookbook, combining both special diets for healthier, allergy-free eating. Millions of Americans have health conditions like celiac disease, fibromyalgia, or food allergies that require a gluten- and/or dairy-restricted diet. In addition, going vegetarian/vegan is fast becoming mainstream, and many vegans are also looking to cut gluten from their diet. The Gluten-Free Vegan offers solutions for anyone seeking a tasty approach to healthier eating. Quick, easy, and delicious recipes:...

more

Similar Books

If you like The Gluten-Free Vegan, check out these similar top-rated books:


Learn: What makes Shortform summaries the best in the world?