Korean Paleo
80 Bold-Flavored, Gluten- and Grain-Free Recipes
Ranked #64 in Chinese Cooking
Bold Korean Flavors Without the Guilt
Enjoy healthier versions of all your Korean favorites with Jean Choi’s innovative spin on her family’s traditional recipes.
Jean—a certified Nutritional Therapy Practitioner and the founder of What Great Grandma Ate—shares “Paleo-fied” versions of authentic meals from her family’s cookbook. These include gluten-, dairy- and grain-free takes on classic Korean dishes like Bibimbap (a savory steamed rice and marinated vegetable dish), Bulgogi (tender barbequed beef), Quick Kimchi (a traditional spiced-vegetable side), plus so... more
Enjoy healthier versions of all your Korean favorites with Jean Choi’s innovative spin on her family’s traditional recipes.
Jean—a certified Nutritional Therapy Practitioner and the founder of What Great Grandma Ate—shares “Paleo-fied” versions of authentic meals from her family’s cookbook. These include gluten-, dairy- and grain-free takes on classic Korean dishes like Bibimbap (a savory steamed rice and marinated vegetable dish), Bulgogi (tender barbequed beef), Quick Kimchi (a traditional spiced-vegetable side), plus so... more
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