Fresh from Poland
New Vegetarian Cooking from the Old Country
Ranked #9 in 20-Year-Old
The first—and definitive—Polish vegetarian cookbook, with over 80 recipes from a Saveur award winner
Most people associate Polish cuisine with rich, heavy meats such as kielbasa. But in Fresh from Poland, Michał Korkosz reveals a whole new side of his beloved culinary heritage—showcasing beautiful fruits, vegetables, grains, and herbs while still evoking the traditional food of his mother and grandmother.
Korkosz’s passion for food shines through in his award-winning photographs. Here is vegetable-forward comfort food for every occasion: Brown... more
Most people associate Polish cuisine with rich, heavy meats such as kielbasa. But in Fresh from Poland, Michał Korkosz reveals a whole new side of his beloved culinary heritage—showcasing beautiful fruits, vegetables, grains, and herbs while still evoking the traditional food of his mother and grandmother.
Korkosz’s passion for food shines through in his award-winning photographs. Here is vegetable-forward comfort food for every occasion: Brown... more
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