Reviews and Recommendations
We've comprehensively compiled reviews of English Bread and Yeast Cookery from the world's leading experts.
Chris Young Elizabeth took a look at loaves and said, ‘All those times you thought you were eating traditional loaves, they were probably quite modern. There is a better way of doing it. There are better breads to be made.’ She was perhaps the most prominent champion for real bread in Britain during the depths of the white sliced years. (Source)