Breaking Bread

A Baker's Journey Home in 75 Recipes

Ranked #61 in Biscuit, Ranked #83 in Breadsee more rankings.

Grand Prize Winner of the 2017 New England Book Festival

Vermont Book Award Finalists

"I bake because it connects my soul to my hands, and my heart to my mouth."—Martin Philip

A brilliant, moving meditation on craft and love, and an intimate portrait of baking and our communion with food—complete with seventy-five original recipes and illustrated with dozens of photographs and original hand-drawn illustrations—from the head bread baker of King Arthur Flour.

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